I just went to a all you can eat Sushi buffet today called "Todai". They had some kick ass Miso soup. kinda salty at first but it grows on ya. Yum!

Uchiha Potato wrote:

I just went to a all you can eat Sushi buffet today called "Todai". They had some kick ass Miso soup. kinda salty at first but it grows on ya. Yum!

Heh. I forgot you're in Riverside, potato-guy. I was thinkin' "How in the hell does he know about Todai??" Yeah, I've been to a number of them and they're pretty good, though the sushi is only average...

You've gotta swing over to the South Bay: with such a large contingent of Japanese living here (Gardena and Torrance), there's lotsa good Japanese eats to be found...

Anyone here lurves ramen? Favourite? What more can you tell us about ramen? Truthfully, was it invented by the Chinese or Japanese? -_-;;

Ramen is essential to all fanboys. Specially during anime conventions or having drama/anime marathons.

Uchiha Potato wrote:

I just went to a all you can eat Sushi buffet today called "Todai". They had some kick ass Miso soup. kinda salty at first but it grows on ya. Yum!

I've been there before the sushi's are TERRIBLE. The sashimi's are too dry and most of the foods are way too westernized. Never going back there again.

Hehehe..I lurvvvveee ramen..even instant ramen basically, I like noodles yummy. Btw, there's a ramen museum in Yokohama (I've never been there before)..you can click this link below

http://www.bento.com/phgal3.html

gnim wrote:

Anyone here lurves ramen? Favourite? What more can you tell us about ramen? Truthfully, was it invented by the Chinese or Japanese? -_-;;

the chinese invented ramen; the japanese invented instant ramen

lovelessemotion wrote:

sorry this is just really funny to me!!! LOL ... altough i wonder if its true on a side note.. i've never had miso soup...but it sounds really good! what's that thing that they make in 'otousan' "life with dad"? .. the long stringy thing... soba?

It is very delicious..miso shiro is a mild one and very low in salt..basically is made out of a fish stock called "dashi". Now, I'm hungry and it made me want to go to the nearest supermarket and cook at home [/i]

I have yet to have good ramen since coming back to the States *grumble*

bmwracer wrote:

Heh. I forgot you're in Riverside, potato-guy. I was thinkin' "How in the hell does he know about Todai??" Yeah, I've been to a number of them and they're pretty good, though the sushi is only average... You've gotta swing over to the South Bay: with such a large contingent of Japanese living here (Gardena and Torrance), there's lotsa good Japanese eats to be found...

I traveled all the way down to San Diego to eat at Todai. I dont think there is one in Riverside. Not too many asians in Riverside compaired to other cities now that I think about it.

jindo wrote:

I've been there before the sushi's are TERRIBLE. The sashimi's are too dry and most of the foods are way too westernized. Never going back there again.

It wasn't that bad. I mean obviously if you want authentic Japanese food the only place to go is Japan. I think Todai has the next best thing closest to home. It wasn't just the food either. The Todai I went to knew how to pick their waitreses huba huba


btw isn't Todai a prestigious University in Japan? If so why would you name a resturant after that.

I am... slightly disturbed at the thought if instant food, no matter where it comes from. Blame it on my genetical heritage which had a lot of good cooks, but well... I prefer it fresh and self-made... *goes to cook*

miso soup........ *drools*

thanks for making me hungry *really goes off to cook now!*

Ramen with slices of kimchee and ham does the trick for me.

hmm... I've always got a special liking for Kyushu Ramen... =P

yeah
kyushu is famous for their ramen ne..
wanna try that 1 day
^^

Ramen with taro, an egg, and lots of seaweed = yummy (but I gotta watch my weight coz the meat is really fatty... )

Only had "ramen" Never had any special ramen, local specials! Nagasaki and Osaka ramen look delicious

Since nobody mentioned it, I like to put a raw egg in my ramen right after cooking it. That's good stuff!!!

Anyone ever get the chance to come down to Hawaii, I can recommend a GREAT ramen establishment. "Gomaichi" is the name of the restaraunt and it's about a block away from Ala Moana shopping center on Keeaumoku St. Their tan-tan men is great. But I prefer the cold chicken noodle. ���`�����������ŁI!! (killers!)

i love ramen.. that's about a staple in my meals...!!

Quote:

btw isn't Todai a prestigious University in Japan? If so why would you name a resturant after that.

yups todai is short for tokyo daigaku.. it's about the university everyone hopes to get in..