Joined: 25 May 2004 Posts: 30 Location: USA Country:
Posted: Fri Jun 11, 2004 6:01 am Post subject: Mmmmm
Ramen, mmmm. I can vouch for Gomaichi, although I haven't been there in ages. Used to go all the time right after they opened because of Angel, asian godess who lived up to her name. Our usual Thurs nite hangout Mr. Ojisan serves a decent ramen, along with other goodies. Nakamuras is pretty good. I've dreamt about talking to them about opening a franchise in Whistler Canada. The place there I went there was not good at all. A good ramen stand out in the snow would be the best!
We found ramen alley in Sapporo, that was way cool! Butter ramen good! They put a big pat of butter in ramen along w/everything else!
I believe saimin is a Hawaii creation, kind of like pidgin ramen. I think the plantation workers who came here made it as an approximation using what they had. Fish based broth I think, mostly salty.
I'm curious about the new place I heard supposed to be open soon (if not already) run by same people who do Jimbo's Udon. Like the udon, they're supposed to make their own fresh noodles from scratch.
Joined: 10 Jul 2003 Posts: 1249 Location: USA Country:
Posted: Fri Jun 11, 2004 6:38 am Post subject:
groink wrote:
. . . airing the TBS special Sushi! Donburi! Ramen!
--- groink
Oh, MAN, groink, thanks for mentioning the only of one of two shows (the other being Iron Chef -- the ORIGINAL one, mind you) that can make me hungry even when I'm full. Taaaaaaaaarrific!
Hey, groink, we have GOT to get the Oahu crew together for a cookout or something, no? Niko2x, FierceStriker, Eltinator, others, comin' on down? Hahhaa. Hey, but, yeah, groink, I'll be joining you (and Yariman) and "the others" for eats someday (yeah, Sab' tol' me about 'em, hahaha)!
Joined: 26 Apr 2004 Posts: 26 Location: United States Country:
Posted: Fri Jun 11, 2004 7:26 am Post subject:
I add all kinds of stuff to instant ramen. With the chicken kind I add cheese at the bottom. I also like to put shrimp in some and random vegitables. We have a place here in Vegas called Tea Zone and they serve ramen with egg in it. It's pretty good. I luv ramen
Joined: 10 Jul 2003 Posts: 1249 Location: USA Country:
Posted: Fri Jun 11, 2004 7:32 am Post subject:
xsatsuki wrote:
I add all kinds of stuff to instant ramen. With the chicken kind I add cheese at the bottom. I also like to put shrimp in some and random vegitables. We have a place here in Vegas called Tea Zone and they serve ramen with egg in it. It's pretty good. I luv ramen
Ah, with cheese, I have yet to try, but, I've had egg w/ramen. Here in Hawai'i we like (now, don't hate, please ) SPAM (that ham SPAM, not online SPAM) in our ramen . . . with seaweed, black pepper, fishcake, oh, man, getting hungry now.
Also, try some tobasco and/or wasabi in ya'll's ramen.
Some folks -- I should say, a LOT of folks -- like to eat a hamburger or hot dog 'long w/their ramen. Uh . . . one at a time for The Man, please .
Actually, there's this restaurant down here called The Loft and they serve this side salad with your meal that has pieces of raw ramen in it... Crunchy!
Joined: 09 Oct 2003 Posts: 128 Location: cali Country:
Posted: Wed Jun 16, 2004 6:26 am Post subject:
they sell raw ramen in snack size packages. . .its looks like curly chips. . .and they only flavor looks like soy sause. . .didnt buy it cuz it didnt look good
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