bmwracer wrote:
I don't think it was Korean BBQ, but they were in a Korean restaurant... I noticed that they used metal chopsticks... Interesting.
Ive noticed the Korean chopsticks are often longer as well.
Started by bmwracer · 1 Aug 2003 · 25,430 replies
bmwracer wrote:
I don't think it was Korean BBQ, but they were in a Korean restaurant... I noticed that they used metal chopsticks... Interesting.
Eve wrote:Ive noticed the Korean chopsticks are often longer as well.
kitakaze wrote:metal chopsticks are probably better anyway, you can wash them, instead of cutting down whole forests for disposeable chopsticks. If there's any one national habit of the Japanese I dislike, it's their preference for the disposeable. I don't care if it's cleaner.
bmw, after I get a few paychecks, I may send you some DVD-Rs :mrgreen: Still have to think of what I want from your Ryoko bounty though....
bmwracer wrote:
But clothes do add some spice to the mix. ;)
dochira wrote:It's like unwrapping a present on Christmas morning. :D
Geezer wrote:Because you guys were talking about chopsticks earlier I remembered an article in the S.F. Chron from a couple of days ago that I thought you might be interested in.
http://www.sfgate.com/cgi-bin/article.cgi?f=/c/a/2005/06/04/DDGR5D2GHQ1.DTL&hw=chopsticks&sn=001&sc=1000
They also link the artist's blog in the article.
kitakaze wrote:metal chopsticks are probably better anyway, you can wash them, instead of cutting down whole forests for disposeable chopsticks.
Eve wrote:
:shocked: Im rather stunned to read that.
I assumed they used tree farm trees for chopsticks :confused:
Geezer wrote:Because you guys were talking about chopsticks earlier I remembered an article in the S.F. Chron from a couple of days ago that I thought you might be interested in. They also link the artist's blog in the article.
kitakaze wrote:
I don't think tree farms would be sustainable for the amount of chopsticks produced. It's serious enviornmental problem that (production and waste) that the Japanese are going to have to face (some are already facing it now).
Eve wrote:Now that I think about it, I shouldnt be surprised. Lack of concern about non-renewable resources is not a new topic over there, or anywhere else for that matter.
kitakaze wrote:
I don't think tree farms would be sustainable for the amount of chopsticks produced. It's serious enviornmental problem that (production and waste) that the Japanese are going to have to face (some are already facing it now).
bmwracer wrote:
Really? I thought in Japan they were quite concerned with ecological issues. :headscratch:
Tu_triky wrote:perhaps but historically they've had their fairshare of disasters...ever hear about minamata disease caused by methylmercury poisoning stemming from industrial pollution? tragic.
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