Sengo wrote:
So true!! They could use the very best noodle but if the broth is lousy.... you can't eat it. I've only had tsukemen once at Daikokuya and it was pretty good. I really want to try it at a place that specializes in it.
Right on. Yeah, I've never had tsukemen prior to my visit to Tsujita. I'm with you...if you are going to make it out there might as well try what they're famous for. :)
It must be a more time-consuming process because the time it takes for your food to arrive seems to be longer if you order the tsukemen over the ramen.