nope. Its another type of noodle soup. umm....basically you got noodles almost like the ones in Pho (i think) and then theres a slice of tomato, some ground up crab meat along with some small dried shrimp <---see my mom putting some of this stuff in a blender or something.
You can eat this noodle soup with out bean sprout or with. I prefer with. And the red rooster sauce you use with Pho, you can use it in this too, but i prefer the chili that my mom made. Spicer :victory:
I can get the ingredients for this soup if you want to know more about it :mrgreen:
OKay.....so i even spelled the soup wrong.....my vietnamese is so bad :shamefulcry:
Ok its spelled Bun Rieu not Bun Rio :sweat: sounds the same :hehe:
Ummmm the dried shrimp is put in the blender...not along with the crab meat. The soup also has two different types of tomato in it. Roman tomato and the big red tomato....The noodle is different from ones used in Pho...but to me its almost the same :hehe: And lastly you get the broth from pork bones. Thats all my mom just told me :mrgreen:
IF my brother's Digi Camera was working, i would take a pic and put it up....sadly his memory chip thingy isn't working :puppydog: