Does anybody know how to cook Udon Noodles? :beaten:
Food, Food, and More Food Thread
Started by bmwracer · 6 Oct 2004 · 25,210 replies
General Discussion
Aiba-Masaki wrote:Does anybody know how to cook Udon Noodles? :beaten:
how about boiling them first? :hehe: then you decide to make soup or fry them in wok/frying pan.
dont forget to wash them with cold water when you're done boiling.
Terryb wrote:
how about boiling them first? :hehe: then you decide to make soup or fry them in wok/frying pan.
krim wrote:
dont forget to wash them with cold water when you're done boiling.
I'll do that :mrgreen: First time cooking Udon noodles, ahah better to cook them then go eat them at Restaurants :hehe:
* edit I was jest thinking..why do I put them in cold water after boiling them? is that what yeur suppose to do?
Thanks both of yeu!=p
well, putting any noodle in cold water should stop the cooking process... it makes the udon more... hmm.. chewy and a bit harder, otherwise, i've had it turn to mushy pieces of rope.
... i've had it turn to mushy pieces of rope.
That cracks me up :hehe: Thanks for the advance :victory:
krim wrote:well, putting any noodle in cold water should stop the cooking process... it makes the udon more... hmm.. chewy and a bit harder, otherwise, i've had it turn to mushy pieces of rope.
It's definitely true. I have boiled pasta only to forget it, and it came out a gloppy mess. :shakehead: :beaten:
dochira wrote:
It's definitely true. I have boiled pasta only to forget it, and it came out a gloppy mess. :shakehead: :beaten:
Oh yeah man u made me remember the first 2-3 times i cooked pasta ... and stupid me ..... the first time i had actually invited someone also ... :ashamed:
it was so sloppy n sticky ...
now i am an expert .... salt, olive oil .... and pasta .... and TIME CHECK !!!
z123_us wrote:
now i am an expert .... salt, olive oil .... and pasta .... and TIME CHECK !!!
Checking it regularly is very important, as is draining the water when it's done.
dochira wrote:
Checking it regularly is very important, as is draining the water when it's done.
untill u have the time right ... checking not needed ... i never check .. salt and oil does the inbetween checking and keeps them separate
but if it says 6 min ... then 6min and it is ready for draining
pasta - it is so damn fast .... :hehe: becomes addictive for lazy asses like me
z123_us wrote:
untill u have the time right ... checking not needed ... i never check .. salt and oil does the inbetween checking and keeps them separate
but if it says 6 min ... then 6min and it is ready for draining
pasta - it is so damn fast .... :hehe: becomes addictive for lazy asses like me
:rofl: At least you make your own pasta, thats not being too lazy :mrgreen:
K.T.Tran wrote:
:rofl: At least you make your own pasta, thats not being too lazy :mrgreen:
well i stay alone ... so :shakehead: no choice ... am not a regular outside eater
K.T.Tran wrote:
:rofl: At least you make your own pasta, thats not being too lazy :mrgreen:
@KT, nice signature pix of Azumi!! :applaud:
I need to go back to my food mart.. I was driving around one day and I found another Asian food mart store.. However I have to check it out, as I saw one in Indiana and it said Asian food mart, but it was all South East Asian stuff.
Currently chomping on red seedless grapes while making utterly pointless posts here. :rolleyes:
bmwracer wrote:Currently chomping on red seedless grapes while making utterly pointless posts here. :rolleyes:
Just got finished munching on a Fig Newton cookie with some tea while making additional pointless posts here. ;) :shakehead:
Enna wrote:Just got finished munching on a Fig Newton cookie with some tea while making additional pointless posts here. ;) :shakehead:
Maybe I should start a pointless post thread. :rolleyes: :beaten:
bmwracer wrote:Currently chomping on red seedless grapes while making utterly pointless posts here.
Enna wrote:Just got finished munching on a Fig Newton cookie with some tea while making additional pointless posts here.
bmwracer wrote:
Maybe I should start a pointless post thread. :rolleyes: :beaten:
And the point of that would be??????? :bonk: :hehe:
PS. Sounds like a perfectly pointless idea to me!!! :thumbsup:
Enna wrote:PS. Sounds like a perfectly pointless idea to me!!! :thumbsup:
Touche. :applaud:
SubaruWRX wrote:I need to go back to my food mart.. I was driving around one day and I found another Asian food mart store.. However I have to check it out, as I saw one in Indiana and it said Asian food mart, but it was all South East Asian stuff.
any good japanese markets in the area?? Gotta have some good japanese goods somewhere in your town?
fortunately for me, there are some good places to eat at and get food from. that's what i love about SoCal. :thumbsup:
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