Oh yeah! LOTS of garlic bread! :nut:
Tonight, I had steamed salmon with mushrooms.
Tonight, I had steamed salmon with mushrooms.
Started by bmwracer · 6 Oct 2004 · 25,210 replies
ahochaude wrote:Oh yeah! LOTS of garlic bread! :nut:
Tonight, I had steamed salmon with mushrooms.
Tu_triky wrote:after reading the LA times article on Japanese izakayas posted by krim i got the feeling for some tebasaki
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man, we went to eat at Furaibo in West LA this weekend.....got there at 7:30pm and they're were already 12 parties ahead of us on the wait list.....fuggin' ridiculous.....that place is a gold mine. it's like the JFC - Japanese Fried Chicken.
I guess ppl really love their WINGS man.....tebasaki....hmmmm......had to ditch and went to this other izakaya.....
bmwracer wrote:
Damn, that looks good.
I wonder if the one in Gardena is still open....... :rolleyes: :headscratch:
Tu_triky wrote:yeah i think so...it's on redondo right? i was going to get all agro and drive to that one instead but i didn't want to drive to the south bay and then come back up to l.a. to chill afterwards.....
Furaibo Japanese Restaurant
1741 W Redondo Beach Blvd
Gardena, CA 90247
(310) 329-9441
Cross Street: Western Avenue
bmwracer wrote:
Yup, that's the one... Haven't been there in ages. :sweat:
I've always liked wings and thought they're the best part of the chicken and Furaibo's are one of the best... From what I remember.
krim wrote:i could eat the wings all night long.. as long as there's some kirin ichiban to wash it down with... and the occasional trip outside for some appetite stimulant.
:hehe:
Tu_triky wrote:For those in Southern California...near Olympic on Sawtelle Blvd there is an actual, authentic Japanese ramen restaurant opening up this Friday on Nov, 18. It's called Chabuya - Tokyo Noodle Bar. It's actually a branch of a wildly successful Tokyo ramen restaurant of the same name which opened in Tokyo in '96. They had a pre-opening menu available today for lunch...for ramen lovers...this place is HIGHLY recommended.
I had a traditional Chashu Men with spicy scallions....it was was friekin' dee-lish...on par with the the best ramen I've ever had in Los Angeles.
Tu_triky wrote:For those in Southern California...near Olympic on Sawtelle Blvd there is an actual, authentic Japanese ramen restaurant opening up this Friday on Nov, 18. It's called Chabuya - Tokyo Noodle Bar. It's actually a branch of a wildly successful Tokyo ramen restaurant of the same name which opened in Tokyo in '96. They had a pre-opening menu available today for lunch...for ramen lovers...this place is HIGHLY recommended.
I had a traditional Chashu Men with spicy scallions....it was was friekin' dee-lish...on par with the the best ramen I've ever had in Los Angeles.
Tu_triky wrote:For those in Southern California...near Olympic on Sawtelle Blvd there is an actual, authentic Japanese ramen restaurant opening up this Friday on Nov, 18. It's called Chabuya - Tokyo Noodle Bar. It's actually a branch of a wildly successful Tokyo ramen restaurant of the same name which opened in Tokyo in '96. They had a pre-opening menu available today for lunch...for ramen lovers...this place is HIGHLY recommended.
I had a traditional Chashu Men with spicy scallions....it was was friekin' dee-lish...on par with the the best ramen I've ever had in Los Angeles.
Tu_triky wrote:For those in Southern California...near Olympic on Sawtelle Blvd there is an actual, authentic Japanese ramen restaurant opening up this Friday on Nov, 18. It's called Chabuya - Tokyo Noodle Bar. It's actually a branch of a wildly successful Tokyo ramen restaurant of the same name which opened in Tokyo in '96. They had a pre-opening menu available today for lunch...for ramen lovers...this place is HIGHLY recommended.
I had a traditional Chashu Men with spicy scallions....it was was friekin' dee-lish...on par with the the best ramen I've ever had in Los Angeles.
dochira wrote:
Sounds awesome, but alas it's not in NorCal. Denied....again. :( :mecry:
kenjilina wrote:what's good food to have for healthy hair?
i'm rapidly losing mine and i'm worried. :hehe:
always thought seafood was good but i don't know. :headscratch:
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