Food, Food, and More Food Thread

tabana wrote:Yup. They have to keep the rooster away from any hens for a few years to get the balls that big. :beaten: :hehe:

:lol: :omg:

tabana wrote:If it's the same stuff I'm used to, they are Sweet and Sour Chicken Balls. Not a chicken's balls. :sweat:

It's the stuff in the middle.
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lots of fried stuff....still looks good though. :hehe:

It looks good, eh? I don't know what the rest is though. It could be Lemon Chicken and General Tao's chicken. :headscratch:

I ate a lot of chicken balls (sweat and sour chicken balls that is, not a chicken's balls ;) )It's nice, but like you said, it has a lot of fat.

laramatsu wrote:
:lol: :omg:

Sorry for my stupidity. :beaten:

tabana wrote:

Sorry for my stupidity. :beaten:

Naaah, you're just hilarious my friend :hehe: :victory:

K.T.Tran wrote:

Naaah, you're just hilarious my friend :hehe: :victory:

yo KT, what's up man?

i ate Mr. Lee's Sandwiches for lunch yesterday...good stuff. :say_yes: :thumbsup:

qilver wrote:

yo KT, what's up man?

i ate Mr. Lee's Sandwiches for lunch yesterday...good stuff. :say_yes: :thumbsup:

Not much happenin. Just taking my spring break one day at a time and trying to enjoy it.

Nice :mrgreen:
Haven't had vietnamese sandwhiches for a while.....maybe i should have that for lunch tomorrow......maybe......my mom made so much of this one type of noodle soup. Looks like a weeks worth :beaten:

tabana wrote:It looks good, eh? I don't know what the rest is though. It could be Lemon Chicken and General Tao's chicken. :headscratch:

I ate a lot of chicken balls (sweat and sour chicken balls that is, not a chicken's balls ;) )It's nice, but like you said, it has a lot of fat.


Sorry for my stupidity. :beaten:

lemon/orange chicken...that's good stuff :thumbsup:

qilver wrote:
coming down for a business trip? cool.

:bonk:

It wouldn't be for business. ;)

dochira wrote:
It wouldn't be for business. ;)

dochira says, "it would to try all these dayem japanese restaurants you keep yapping about that we don't have in the bay area!"

Tu_triky wrote:
dochira says, "it would to try all these dayem japanese restaurants you keep yapping about that we don't have in the bay area!"

The state of Japanese restaurants is sad compared to down south. :puppydog:

dochira wrote:
The state of Japanese restaurants is sad compared to down south. :puppydog:

at least you have yoshinoya :mwahaha:

Tu_triky wrote:


at least you have yoshinoya :mwahaha:

LOL....

but i had the chance to eat at one...in Tokyo....and it was quite good. :thumbsup: :hehe: 400 yen for a chicken bowl.

‚¨D‚ݏĂ« ~ okonomiyaki and something else (half-cooked sushi :headscratch: :confused: )

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tabana wrote:‚¨D‚ݏĂ« ~ okonomiyaki and something else (half-cooked sushi :headscratch: :confused: )

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that is what i gotta try in Japan for next time....Okonomiyaki :thumbsup:

qilver wrote:

that is what i gotta try in Japan for next time....Okonomiyaki :thumbsup:

you can try it here in l.a. there are two restaurants that serve that i know of

tombo on artesia blvd. in torrance...and gaja in carson

http://www.gajaokonomiyaki.com/ehome.htm

tabana wrote:‚¨D‚ݏĂ« ~ okonomiyaki and something else (half-cooked sushi :headscratch: :confused: )

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that's seared albacore tuna over sushi rice.

Thanks. :thumbsup:

BTW, In my dictionary okonomi means choice. I don't have yaki, but the kanji alone means bake or buring and yaku means to grill. So, I guess okonomiyaki makes sense. :sweat:

tabana wrote:Thanks. :thumbsup:

BTW, In my dictionary okonomi means choice. I don't have yaki, but the kanji alone means bake or buring and yaku means to grill. So, I guess okonomiyaki makes sense. :sweat:

you're right...it absolutely makes sense.

Tu_triky wrote:


you can try it here in l.a. there are two restaurants that serve that i know of

tombo on artesia blvd. in torrance...and gaja in carson

http://www.gajaokonomiyaki.com/ehome.htm

thanks for the info...i wonder if there any places like that in OC? :headscratch:

tabana wrote: (half-cooked sushi :headscratch: :confused: )
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thats like getting the WORST of both world. you eat prepared fish for a reason, and you eat sushi to get the essence of the naked fish without too much seasoning/condiment/"aji".half-cooked sushi sounds about half-baked. (sorry for the bad pun...)