Food, Food, and More Food Thread

Started by bmwracer · 6 Oct 2004 · 25,210 replies

General Discussion Page 733 of 1261

26 Sep 2007, 03:09 #14641
Tu_triky wrote:All you have to do is get some takoyaki mix and sauce at your local Japanese supermarket, some octopus, scallion, ginger, and put it all together in this machine.

I'd leave out the ginger. :bleh:
26 Sep 2007, 03:20 #14642
bmwracer wrote:
I'd leave out the ginger. :bleh:


you can throw in some cheese instead.
26 Sep 2007, 03:26 #14643
Tu_triky wrote:you can throw in some cheese instead.

Mozzarella.
26 Sep 2007, 03:41 #14644
bmwracer wrote:
Mozzarella.



gruyere....melts well....it's the cheese the swiss typically use in fondues :)
26 Sep 2007, 07:07 #14645
Tu_triky wrote:If you haven't tried octopus balls, you're totally missing out.


I totally agree. :drooling:


MMmmmmmmm... cheese... :drooling: :drooling: :drooling:
26 Sep 2007, 07:16 #14646
Wynter wrote:

I totally agree. :drooling:


MMmmmmmmm... cheese... :drooling: :drooling: :drooling:



[image]
26 Sep 2007, 08:02 #14647
Tu_triky wrote:

okay then try this

[image]


Japanese people love octopus balls, so much so that there's an entire museum devoted to them in Osaka. Now, you can make your own delicious octopus balls at home with this wonderful kit from Sugiyama.

All you have to do is get some takoyaki mix and sauce at your local Japanese supermarket, some octopus, scallion, ginger, and put it all together in this machine. Yummmm. I'm getting hungry just thinking about it.

If you haven't tried octopus balls, you're totally missing out.


That's almost what the ex's roomy had... :puppydog: :puppydog:
26 Sep 2007, 08:07 · edited #14648
krim wrote:

That's almost what the ex's roomy had... :puppydog: :puppydog:


the one in the pic is cool..it's got a brush to oil the pan, it's got four takoyaki picks to stab your friend's eye out if he touches your octo balls and it has a kettle to pour the batter in the holes.....sweet-o
26 Sep 2007, 08:21 #14649
i wonder if they ship internationally... :puppydog:
26 Sep 2007, 08:27 #14650
krim wrote:i wonder if they ship internationally... :puppydog:


i think we both know they probably don't :shamefulcry:
26 Sep 2007, 09:00 #14651
krim wrote:i wonder if they ship internationally... :puppydog:

Amazon Japan probably does.
26 Sep 2007, 09:19 #14652
I had some Japanese food tonight (katsu and gyoza, plus tempura shrimp). Now I'm craving something sweet... :sweat:
26 Sep 2007, 10:01 #14653
Tu_triky wrote:

i think we both know they probably don't :shamefulcry:


why must they tease us so... :puppydog: :puppydog: :shamefulcry:
26 Sep 2007, 10:06 #14654
krim wrote:

why must they tease us so... :puppydog: :puppydog: :shamefulcry:


it's like with consumer electronics...we always get the bunk shiet in the States, and they keep the cutting edge stuff in the homeland.
26 Sep 2007, 10:07 #14655
hidoi... :shakehead:


they even recalled the roomie back to the motherland.
26 Sep 2007, 10:10 #14656
krim wrote:hidoi... :shakehead:


they even recalled the roomie back to the motherland.


to increase the wealth of the japanese empire.
26 Sep 2007, 12:18 #14657
Even if you could import one, if they don't sell them where you are, they probably don't have the takoyaki mix. =T

I'd love to buy one, but the only ingredient I could buy would probably be the ginger. I could always reheat the frozen takoyaki in it. It can't be worst than 3min in the microwave. :sweat:
26 Sep 2007, 20:36 #14658
the mix isn't hard to make.
27 Sep 2007, 01:17 #14659
Tu_triky wrote:

to increase the wealth of the japanese empire.


quite right. :applaud:
27 Sep 2007, 03:16 #14660
tabana wrote:Even if you could import one, if they don't sell them where you are, they probably don't have the takoyaki mix. =T

I'd love to buy one, but the only ingredient I could buy would probably be the ginger. I could always reheat the frozen takoyaki in it. It can't be worst than 3min in the microwave. :sweat:


ROFL...reheat those frozen half-dome shaped ones....i saw those at the japanese market the other day.

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