Food, Food, and More Food Thread

Started by bmwracer · 6 Oct 2004 · 25,210 replies

General Discussion Page 752 of 1261

12 Oct 2007, 02:47 #15021
Tu_triky wrote:it's all richy rich....i didn't even feel like i was in l.a. anymore...it's all corporate powerhouses:in entertainment, law, and finance. i felt like i was in some future utopia like Gattica, or Aldous Huxley's Brave New World, THX 1138 etc. :beaten:

Blade Runner. :beaten:
12 Oct 2007, 06:17 #15022
IIRC, he was eating ramen, right?
12 Oct 2007, 07:05 #15023
tabana wrote:IIRC, he was eating ramen, right?


yeah, he was.....
12 Oct 2007, 07:05 #15024
bmwracer wrote:
Blade Runner. :beaten:


haha...it was slightly more cheerful than that vision of L.A. :sweat:
12 Oct 2007, 08:35 #15025
[image]

New from Yamagata soy sauce maker Kikkosen. 300 yen for a 110ml cup.
12 Oct 2007, 08:55 #15026
Somehow, I'm not jazzed about it.
12 Oct 2007, 08:56 #15027
bmwracer wrote:Somehow, I'm not jazzed about it.


LOL. i'm using it do kill some ants tonight.
12 Oct 2007, 09:00 #15028
Tu_triky wrote:LOL. i'm using it do kill some ants tonight.

I thought I heard a commercial on the radio saying that they were using this for termites... No tenting required.
12 Oct 2007, 09:04 #15029
bmwracer wrote:
I thought I heard a commercial on the radio saying that they were using this for termites... No tenting required.


haha...the high sodium content in that ice cream would do in any living critter.
12 Oct 2007, 11:50 #15030
tabana wrote:
I don't know who took this picture, but I thought we weren't suppose to eat takoyaki with chopsticks. :headscratch:


uh...those takoyaki, i made it
i dont have takoyaki sticks @ home
so instead of eating bare-handed, i'd rather use chopsticks..
gomen nasai.. :puppydog:
12 Oct 2007, 11:55 #15031
Tu_triky wrote:

haha...the high sodium content in that ice cream would do in any living critter.


NOTE:
just want to remind everyone high sodium is bad for our health.. :D
im just concern bcoz its my job..hehe!
12 Oct 2007, 12:36 #15032
I'm probably busting my daily dose of sodium just for lunch. Most restaurants don't care about your health. At least I don't eat too much fat and sugar. Tons of MSG tho. :sweat:
RinoaKunimitsu wrote:

uh...those takoyaki, i made it
i dont have takoyaki sticks @ home
so instead of eating bare-handed, i'd rather use chopsticks..
gomen nasai.. :puppydog:

Wow! :bow:

I didn't know you were the one who made them. I thought you took a random picture on the net. They look better than most restaurant on TV. I guess it's not your first time. :thumbsup: BTW, no need to apologize, I'm not eating them by the book either. Most of the time I use a fork. :beaten:
12 Oct 2007, 18:34 #15033
ano... is takoyaki the same as cuttlefish balls? coz i saw some frozen ones in the supermarket today. but since i've had dried cuttlefish before and they taste (and surely smells) like my turtle food i decided not to buy them.
12 Oct 2007, 20:27 #15034
no, it's more like a creme puff w/ a piece of octopus inside instead of sweet creme.
12 Oct 2007, 22:51 #15035
In their frozen form, they're not round,but dome shaped. Usually 20 in a package and are precooked, so they may look brownish if the packaging is transparent. Check for ‚½‚±Ä‚« on it. When I'm back home, I'll post the brand of the one I bought.


Found 2 recipes. 1 in English the other in Japanese with drawing. It's from otafuku, so it must be good. :D

Otafuku and lunch in a box
13 Oct 2007, 06:48 #15036
Tu_triky wrote:

The bogus relatives pad? :headscratch:


No thanks. :bleh:

Tho mind you, I have two aunts who cook amazingly well...

tabana wrote:In their frozen form, they're not round,but dome shaped. Usually 20 in a package and are precooked, so they may look brownish if the packaging is transparent. Check for ‚½‚±Ä‚« on it. When I'm back home, I'll post the brand of the one I bought.


Found 2 recipes. 1 in English the other in Japanese with drawing. It's from otafuku, so it must be good. :D

Otafuku and lunch in a box


I enjoy that lunch in a box site. :good:
13 Oct 2007, 06:54 #15037
I shared some goat cheese & ricotta wrapped in pancetta atop a bed of sauteed spinach (appetizer) and ate some osso buco (braised veal shank) in a hearty vegetable sauce for lunch.
13 Oct 2007, 07:10 #15038
where do you work, and are they hiring? :puppydog:
13 Oct 2007, 07:18 #15039
ditto, we don't even have decent coffee.

That really sounds delicious. Never hated an Italian recipe anyway.

Wynter wrote:

I enjoy that lunch in a box site. :good:

Yeah, it's a pretty nice site. :)
13 Oct 2007, 07:28 #15040
oh, dont get me started on our coffee.. it's garbage.

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