Food, Food, and More Food Thread
Started by bmwracer · 6 Oct 2004 · 25,210 replies
General Discussion
bmwracer wrote:
I've been going to Harima in Cypress when I visit my brother... :victory:
I've became friends with some of the workers at my local place. Do they yell a lot there? haha
I go to this place kappo honda more. They own a few restraunts. like honda ya etc.
accessibility.... the only @#%&* problem :banghead:
yebisu wrote:I've became friends with some of the workers at my local place. Do they yell a lot there? haha
Not at all... There's only about eight seats at the sushi bar, but the amaebi and unagi are top-notch. :victory:
bmwracer wrote:
Not at all... There's only about eight seats at the sushi bar, but the amaebi and unagi are top-notch. :victory:
thats weird. everyime I order beer they yell the order out or yell irasshaimase and a whole bunch of other stuff I can't understand... but it adds to the environment. Do they have a ramen side attached to yours also?
yebisu wrote:accessibility.... the only @#%&* problem :banghead:
We're all in the same boat. :sweat:
yebisu wrote:
Do they yell a lot there? haha
If they don't yell Irashaimase! then they are not getting much business. -> bad
Or if they are too busy serving customers to holler -> good
:victory:
yebisu wrote:made okonomiyaki...
I don't know what I love more... food or yoshitaka yuriko :smitten:
[image]
mmMMm.. that looks so good.. after watching Kekkon Dekinai Otoko i been dieing to try that..
bmw / krim- have any of u been to Gaja? been lookin at yelp and never realized we had an okonomiyaki place right here in torrance! heard the menu was huge..literally like 20 pages, was wondering if ya'll had any suggestions on what to try and if it was hard to make a good pancake lol... tryin to schedule somethin with friends to go some time soon
yebisu wrote:thats weird. everyime I order beer they yell the order out or yell irasshaimase and a whole bunch of other stuff I can't understand... but it adds to the environment. Do they have a ramen side attached to yours also?
I was talking about Harima, not Shinsengumi... :sweat:
haha oh, well shinsengumi they yell a lot. its kinda cool. i go there often so maybe I'll take a video or something HAHA
nocturn4l3030 wrote:
mmMMm.. that looks so good.. after watching Kekkon Dekinai Otoko i been dieing to try that..
Thanks! :woot: It was delicious
nocturn4l3030 wrote:
mmMMm.. that looks so good.. after watching Kekkon Dekinai Otoko i been dieing to try that..
bmw / krim- have any of u been to Gaja? been lookin at yelp and never realized we had an okonomiyaki place right here in torrance! heard the menu was huge..literally like 20 pages, was wondering if ya'll had any suggestions on what to try and if it was hard to make a good pancake lol... tryin to schedule somethin with friends to go some time soon
Torrance is a bit out of the way for me, but i'll put it under advisement if im out that way and hungry.
nocturn4l3030 wrote:bmw / krim- have any of u been to Gaja? been lookin at yelp and never realized we had an okonomiyaki place right here in torrance! heard the menu was huge..literally like 20 pages, was wondering if ya'll had any suggestions on what to try and if it was hard to make a good pancake lol... tryin to schedule somethin with friends to go some time soon
I remember someone mentioning that there was a okonomiyaki place in Torrance (Triky?), but I never got around to checking it out... :sweat:
okonomiyaki places are hard to come by
yebisu wrote:okonomiyaki places are hard to come by
Very much so... I need to check out Gaja.
Here's the Yelp link: http://www.yelp.com/biz/gaja-japanese-restaurant-lomita
HAHA
yeah its pork. I still need to work on that recipe though... :crazy:
yeah its pork. I still need to work on that recipe though... :crazy:
yebisu wrote:HAHA
yeah its pork. I still need to work on that recipe though... :crazy:
What ingredients are you using?
I'm using ground pork, chives, green onion, napa, garlic, ginger, mayo, salt, and pepper pan fried in sesame oil. I just think the amount of ginger, garlic and mayo need to be rethought. I have just been adding it and then smelling to decide how much to put in. i might have to succumb to actually measuring something for once :bonk:
Replying needs an account. Registration opens soon.