bmwracer wrote:
Nice.... Though I'm not a kohi drinker. :(
Yeah, they supposedly have good pretzels there though. Hehe.
Started by bmwracer · 6 Oct 2004 · 25,210 replies
bmwracer wrote:
Nice.... Though I'm not a kohi drinker. :(
bmwracer wrote:^ Helluva nice lunch. :victory: :drooling:
Tu_triky wrote:
Yeah, they supposedly have good pretzels there though. Hehe.
qilver wrote:
that is the amazing thing of Japanese cuisine, drink, anything...
they put that extra effort, detail, quality in anything they do, and it shows,
nice link to Coffee Tomo, and one i think i do miss about Japan is the curry, coffee, onigiri, and other snacks, basically their food! :applaud:
bmwracer wrote:^ After all that good eating on Saturday, today's lunch isn't very appetizing at all. :sweat:
bmwracer wrote:Lunch at King's Fish House...
Tu_triky wrote:Whenever my buddy and I are in the mood for raw oysters on the half shell we invariably end up at the King's in Long Beach. We depopulate the restaurant of all bivalves and mollusks. :beaten:
bmwracer wrote:
Yeah, my brother, niece, and sister-in-law tried four different types of oysters that day.
All I could do was watch in horror. :bleh:
:beaten:
Tu_triky wrote:Not a fan huh? :beaten:
bmwracer wrote:
Nope, not a shellfish fan at all, unless you count New England clam chowder. :beaten:
bmwracer wrote:
Yeah, my brother, niece, and sister-in-law tried four different types of oysters that day.
Tu_triky wrote:Haha. I can see why...can't be too squeamish to see a nice steaming bowl of creamy soup in front of you, clams notwithstanding.
bmwracer wrote:^ Yeech. :bleh:
Tu_triky wrote:
Not a fan huh? :beaten:
I have a hanging net of oysters in my backyard which I harvest in a bucket of sea water. :hehe:
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