Food, Food, and More Food Thread

Started by bmwracer · 6 Oct 2004 · 25,210 replies

General Discussion Page 1141 of 1261

11 Aug 2011, 12:20 #22801
Tu_triky wrote:Hamster curry; what's the world coming to. ;)

Leave it to the Japanese. :mrgreen:
11 Aug 2011, 12:23 #22802
bmwracer wrote:
Leave it to the Japanese. :mrgreen:


Those Engrish type labels sure can be funny.
13 Aug 2011, 11:53 #22803
Various pics of Spanish cuisine

Jamon & Bread brushed with tomatoes
[image]

Cheesy
[image]

Pasta with Black Truffles & Shaved Parmesan cheese
[image]

Crispy Leg of Roast Suckling Pig
[image]

Savory tart with Jamon & Mushrooms
[image]

Bacalao (Salted Cod)
[image]

Fried Peppers
[image]

Chorizo sausages
[image]

Octopus & Potatoes dusted with Paprika
[image]
13 Aug 2011, 12:05 #22804
^ Wow, it's like you just came from there....
13 Aug 2011, 12:06 #22805
bmwracer wrote:^ Wow, it's like you just came from there....



Haha. I wish, man! Pics taken back in late April, early May.
13 Aug 2011, 12:16 #22806
Tu_triky wrote:Various pics of Spanish cuisine

Jamon & Bread brushed with tomatoes
[image]

Cheesy
[image]

Pasta with Black Truffles & Shaved Parmesan cheese
[image]

Crispy Leg of Roast Suckling Pig
[image]

Savory tart with Jamon & Mushrooms
[image]

Bacalao (Salted Cod)
[image]

Fried Peppers
[image]

Chorizo sausages
[image]

Octopus & Potatoes dusted with Paprika
[image]


Suddenly I am starving to death. :drooling:
13 Aug 2011, 12:20 #22807
Eve wrote:

Suddenly I am starving to death. :drooling:


I'm a masochist. I shouldn't even be looking at those pics right now let alone posting 'em. :beaten:
13 Aug 2011, 12:24 #22808
Tu_triky wrote:

I'm a masochist. I shouldn't even be looking at those pics right now let alone posting 'em. :beaten:


Now I have to get a snack before I go to sleep. :beaten:
13 Aug 2011, 12:26 #22809
Eve wrote:

Now I have to get a snack before I go to sleep. :beaten:


That's exactly the urge I'm trying to avoid! :hehe:

I'm going to watch some anime or sumptin'. Peace!
16 Aug 2011, 11:20 #22811
^ I think I saw that at Costco... I prefer plain and simple Sea Salt.
16 Aug 2011, 11:22 #22812
bmwracer wrote:^ I think I saw that at Costco... I prefer plain and simple Sea Salt.


I likes me sum Salt & Fresh Cracked Pepper.

I used to love their Dill & Sour Cream flavor but they retired it many moons ago. :shamefulcry:

I could go for a chip right now...or a whole bag.
16 Aug 2011, 11:28 #22813
Tu_triky wrote:I could go for a chip right now...or a whole bag.

Those two-pound bags at Costco are awesome... And a problem: no portion control. :sweat:
16 Aug 2011, 11:33 #22814
bmwracer wrote:
Those two-pound bags at Costco are awesome... And a problem: no portion control. :sweat:


As much of a bargain as they are I don't ever buy them there for precisely that reason.
:sweat:

The flavor and crunch are too addicting...I'd kill the whole dayem bag in no time!
16 Aug 2011, 11:37 #22815
Tu_triky wrote:The flavor and crunch are too addicting...I'd kill the whole dayem bag in no time!

EXACTLY. :drooling:
16 Aug 2011, 11:39 #22816
bmwracer wrote:
EXACTLY. :drooling:


I don't have the necessary level of self-control...hehe.
16 Aug 2011, 11:42 #22817
Tu_triky wrote:I don't have the necessary level of self-control...hehe.

Same here.

Every time I do buy a bag from Costco the thing is gobbled up in about ten days... Or less. :ashamed:
16 Aug 2011, 11:46 #22818
bmwracer wrote:
Same here.

Every time I do buy a bag from Costco the thing is gobbled up in about ten days... Or less. :ashamed:


I know the feeling! :beaten:
17 Aug 2011, 02:45 #22819
Tu_triky wrote:I know the feeling! :beaten:

Interestingly, for the price you pay at Costco for an two-pound bag is nearly the same as an 8-ounce bag at the supermarket. :crazy:
17 Aug 2011, 02:50 #22820
The 20 Most Michelin-Starred Cities In The World (PHOTOS)

http://www.huffingtonpost.com/2011/08/16/best-restaurant-cities_n_928196.html#s328775&title=20_Nice_France

Number 1: Kyoto, Japan
[image]
If there were ever a local style of food that lent itself to Michelin glory, it's Kyoto's famous kaiseki cuisine, in which diners sit in spare, serene rooms and are served course after course of intricately prepared traditional dishes. The stars speak for themselves -- Kyoto, a city the size of San Diego, has seven three-star restaurants. The entire United States has nine. That's in addition to the plethora of distinguished one- and two-star restaurants that make Kyoto, by the standards of this list, the best restaurant city in the world.

Population: 1,465,917
Michelin Stars: 136
Stars Per 100,000 Residents: 9.3

Pictured: The immaculately-designed interior of three-star restaurant Kikunoi.

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