Food, Food, and More Food Thread

Tu_triky wrote:
i want to try the receipe i posted tho...it does sound tasty though huh?

It sure does, but I don't know if I have the patience (nor the talent) to make it correctly.

dochira wrote:
It sure does, but I don't know if I have the patience (nor the talent) to make it correctly.

i'm in your camp...i won't want to waste 18oz of beef...

"Mottainai yo...mottainai."

well you still win with the echigo...either it complements a tasty entree or you can drown your sorrows... :rofl:

Tu_triky wrote:
well you still win with the echigo...either it complements a tasty entree or you can drown your sorrows... :rofl:

True that. It's too bad it's the only think brewed in Japan available here.

dochira wrote:
True that. It's too bad it's the only think brewed in Japan available here.

yes, unless you can find orion...an okinawan beer...or else i found the huge cans of asahi....each can is approx 33 oz...that are actually brewed in japan....unlike the regular 12oz bottles or cans of asahi that are brewed in canada...

this guy would get messsy real fast if tried to get busy on some hayashi rice...



[image]

Tu_triky wrote:
this guy would get messsy real fast if tried to get busy on some hayashi rice...

:lol: I don't know how much rice I ate last night. I kept pouring the sauce over it....Yum. That's what I'm having for lunch tomorrow. :dancing:

dochira wrote:
:lol: I don't know how much rice I ate last night. I kept pouring the sauce over it....Yum. That's what I'm having for lunch tomorrow. :dancing:

haha...yeah it's tasty stuff. i'm sure it's one of those foods that intensifies with time....after keepin' it in the reizokou for a while..i'm sure it'll have a deeper flavor...

dochira wrote:................. Downed it with some Echigo beer.

Now that's my boy! :hehe:


Since I'm poor, I'm having nattou and rice for dinner tonght. :beaten:

ahochaude wrote:
Now that's my boy! :hehe:

Other than the got-warm-quickly-due-to-my-impatience problem, it's some good stuff. :drink: I don't think I can spend $3.99/bottle often, but it's good for special occasions.

dochira wrote:
Other than the got-warm-quickly-due-to-my-impatience problem, it's some good stuff. :drink: I don't think I can spend $3.99/bottle often, but it's good for special occasions.

It's great, ain't it?! :D

Did you drink it from the bottle?

What I do is that I after normal refrigerator temperature, I put it in the freezer for around 15 minutes.
I also rinse two glasses and put them in the freezer along with the beer bottle for the same 15 minutes.
Then I take one glass out and open the beer and pour it into the glass. Drink and enjoy!
The second glass is for the other half of the bottle.

ahochaude wrote:It's great, ain't it?! :D

Did you drink it from the bottle?

What I do is that I after normal refrigerator temperature, I put it in the freezer for around 15 minutes.
I also rinse two glasses and put them in the freezer along with the beer bottle for the same 15 minutes.
Then I take one glass out and open the beer and pour it into the glass. Drink and enjoy!
The second glass is for the other half of the bottle.

Yup, we drank from the bottle (impatience again). I like that technique for chilling the bottle/glasses. Thanks. :thumbsup:

You can't beat ice cold beer! The chilled glass helps to keep the beer from getting warm.

Tricks of the trade. :beaten: :hehe:

factoid:


There are 21,000 ramen restaurants in Greater Tokyo. wow.

More than 1,000 new types of tea and other canned and bottled drinks hit Tokyofs convenience stores and vending machines each year.

Tu_triky wrote:factoid:


There are 21,000 ramen restaurants in Greater Tokyo. wow.

When I die i want to be a ghost who can eat, wandering around Tokyo.

krim wrote:

When I die i want to be a ghost who can eat, wandering around Tokyo.

chew on this one, brah:

According to the latest official survey, in 2001, there are around 300,000 places that serve food in Tokyo, ranging from the humblest street stall to some of the worldfs most exclusive, and expensive, restaurants

That means it would take you about 275 years to eat at all of them...if you had a DIFFERENT meal for EVERY breakfast, lunch, and dinner of your life, yo.

Tu_triky wrote:

chew on this one, brah:

According to the latest official survey, in 2001, there are around 300,000 places that serve food in Tokyo, ranging from the humblest street stall to some of the worldfs most exclusive, and expensive, restaurants

That means it would take you about 275 years to eat at all of them...if you had a DIFFERENT meal for EVERY breakfast, lunch, and dinner of your life, yo.

damn, if i bring enough dojh, i can do it in 80 years!

BANZAI!!!! :woot:

krim wrote:

damn, if i bring enough dojh, i can do it in 80 years!

BANZAI!!!! :woot:

lol...at least it'll keep your appetite hopped up....that would be one long ass culinary delight.

Tu_triky wrote:

lol...at least it'll keep your appetite hopped up....that would be one long ass culinary delight.

I'd probably need to rent a forklift to bring me to every restaurant after year 2.

I have a sudden urge to watch Tampopo again.

krim wrote:

I'd probably need to rent a forklift to bring me to every restaurant after year 2.

I have a sudden urge to watch Tampopo again.

all the walking would keep you fit...in your quest for the every meal....and the last bottle of tums...

krim wrote:

When I die i want to be a ghost who can eat, wandering around Tokyo.

Tu_triky wrote:chew on this one, brah:

According to the latest official survey, in 2001, there are around 300,000 places that serve food in Tokyo, ranging from the humblest street stall to some of the worldfs most exclusive, and expensive, restaurants

That means it would take you about 275 years to eat at all of them...if you had a DIFFERENT meal for EVERY breakfast, lunch, and dinner of your life, yo

krim wrote:I'd probably need to rent a forklift to bring me to every restaurant after year 2.

I have a sudden urge to watch Tampopo again

Uhhhh since you'd be dead and a ghost wouldn't you be weightless, my brotha? :bonk: :hehe: