Food, Food, and More Food Thread

13 Feb 2007, 04:32 #12641

the Unagidon really is one of my japanese favorite foods of all time, aside from takoyaki of course.

13 Feb 2007, 04:38 #12642

krim wrote:the Unagidon really is one of my japanese favorite foods of all time, aside from takoyaki of course.

Yeah, I really like Una-ju as well... The one I got at Daikokuya was really good, especially since it also came with a bowl of ramen... :thumbsup:

13 Feb 2007, 04:43 #12643

Wiki gyoza: :mrgreen:

[image]

13 Feb 2007, 04:45 #12644

How about a big ol' bento of una-ju:

[image]

13 Feb 2007, 04:52 #12645

can't move... what should i do for lunch... nyquil?

13 Feb 2007, 05:06 #12646

krim wrote:can't move... what should i do for lunch... nyquil?

*yum*

:hehe:

13 Feb 2007, 06:50 #12647

bmwracer wrote:Reading a Wiki article on donburi:
Katsu Donburi/Katsudon: [image]

:drooling:

Donburi refers to the entire dish, and not just one element or ingredient, yesh?

13 Feb 2007, 06:57 #12648

Isn't KatsuDon that annoying little singer/"actor"??

Wait, no, that's MatsuJun :P

13 Feb 2007, 06:58 #12649

Anime Dad wrote:Isn't KatsuDon that annoying little singer/"actor"??

Wait, no, that's MatsuJun :P

LOL! You slay me, A-Oyaji. :muack:

13 Feb 2007, 07:10 #12650

*bows*

Nice pics, though.

13 Feb 2007, 07:17 #12651

Anime Dad wrote:Isn't KatsuDon that annoying little singer/"actor"??

Wait, no, that's MatsuJun :P

:lol:!

13 Feb 2007, 10:04 #12652

Guess what! I just had Sake for the first time EVAH!

What's the alcohol percentage in Sake?

13 Feb 2007, 10:09 #12653

Wynter wrote:Guess what! I just had Sake for the first time EVAH!

What's the alcohol percentage in Sake?

Depends. Usually it's printed somewhere on the bottle. [/list:u]

13 Feb 2007, 10:11 · edited #12654

I bought a 4-pack of Sake mixed drinks while I was on hols. They were called "Tsunami" I think.

http://www.sun-masamune.com.au/tsunami.htm

*Edit* Oops, this is the wrong thread for this.

13 Feb 2007, 10:12 #12655

gaijin mark wrote: Depends. Usually it's printed somewhere on the bottle. [/list:u]

Ohhhhhh. We didn't get it in a bottle. I ordered a small so it came in those small... erm... what do you call them? Flask? Like a small vase type thing... :sweat:

Spoiler — click to reveal

Can you tell I don't drink? :ashamed: >>blush<<

And it was hot sake. What's the diff between hot and cold?

13 Feb 2007, 10:13 #12656

Wynter wrote:

And it was hot sake. What's the diff between hot and cold?

Traditionally, sake is served warm. But if you're a dumb gaijin like me, I can only drink it cold. [/list:u]

13 Feb 2007, 10:15 #12657

moved to drink thread.

13 Feb 2007, 10:16 #12658

Wynter wrote::drooling:

Donburi refers to the entire dish, and not just one element or ingredient, yesh?

Yup.

It's always some kinda goodie served on top of a big bowl o' rice. :victory:

17 Feb 2007, 07:14 #12659

confirmed reservations in the tatami room at Shinsengumi Yakitori on sunday.. :dancing: :dancing: :dancing: :dancing:

17 Feb 2007, 07:17 #12660

krim wrote:confirmed reservations in the tatami room at Shinsengumi Yakitori on sunday.. :dancing: :dancing: :dancing: :dancing:

For Chinese New Year?

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