Food, Food, and More Food Thread

Started by bmwracer · 6 Oct 2004 · 25,210 replies

General Discussion Page 854 of 1261

5 Mar 2008, 22:55 #17061
bmwracer wrote:
Heh. :hehe:

A Wor Tip Trip? :beaten:


Haha...I was running out of gas toward the end there....I bet it would be fun but I'd let somebody capable make the dumplilngs, not me.
5 Mar 2008, 23:05 #17062
Tu_triky wrote:Haha...I was running out of gas toward the end there....I bet it would be fun but I'd let somebody capable make the dumplilngs, not me.

THere was an episode of America's Test Kitchen where they made gyoza, er, potstickers... Didn't look too tough, but they made the wor tip-style ones, not the gyoza-style ones with the flat bottom that gets nice a crispy... :drooling:

Dang... I feel a gyoza night coming on. :beaten: :bonk:
5 Mar 2008, 23:18 #17063
bmwracer wrote:
THere was an episode of America's Test Kitchen where they made gyoza, er, potstickers... Didn't look too tough, but they made the wor tip-style ones, not the gyoza-style ones with the flat bottom that gets nice a crispy... :drooling:

Dang... I feel a gyoza night coming on. :beaten: :bonk:


beware the Chinese gyoza...when I went to Mitsuwa they even had a letter from Ajinomoto pasted on the glass in the frozen food section...
5 Mar 2008, 23:21 #17064
Tu_triky wrote:beware the Chinese gyoza...when I went to Mitsuwa they even had a letter from Ajinomoto pasted on the glass in the frozen food section...

They had a similar sign at the Torrance store. :sweat:
5 Mar 2008, 23:29 #17065
bmwracer wrote:
They had a similar sign at the Torrance store. :sweat:


It said bathe gyoza in rayu in order to eviscerate any toxins :P
5 Mar 2008, 23:29 #17066
Used to go to this great hole-in-the-wall Chinese restaurant in SF for potstickers and noodles, called Win's, on Taraval Street in the Sunset district. Very good duck too.

Went back there a few weeks ago, didn't recognize any of the staff, restaurant must have been sold. Food was no longer the same. Hate it when that happens.



Cheers, :drink:
PCM
5 Mar 2008, 23:31 #17067
pcmodem wrote:Used to go to this great hole-in-the-wall Chinese restaurant in SF for potstickers and noodles, called Win's, on Taraval Street in the Sunset district. Very good duck too.

Went back there a few weeks ago, didn't recognize any of the staff, restaurant must have been sold. Food was no longer the same. Hate it when that happens.



Cheers, :drink:
PCM



Yup...once they change the staff at a favored restaurant it's practically like having the place close down.
6 Mar 2008, 03:46 #17068
Tu_triky wrote:It said bathe gyoza in rayu in order to eviscerate any toxins :P

Capsaicin is a powerful compound. :victory:
6 Mar 2008, 03:57 #17069
Okee going to China soon. Any must-eats?
6 Mar 2008, 05:48 #17070
adylma wrote:Okee going to China soon. Any must-eats?


Nanxiang Dumpling House in Shanghai is supposed to be really good.
6 Mar 2008, 06:13 #17071
adylma wrote:Okee going to China soon. Any must-eats?


sharks fin and turtles?

i'm against eating sharks fin since it's rather cruel...

but at least i wanna know what it tastes like :beaten:
7 Mar 2008, 23:47 #17072
Quick snack whipped together in a few minutes....

[image]
7 Mar 2008, 23:49 #17073
bmwracer wrote:
Capsaicin is a powerful compound. :victory:


Yup....actually has numerous health benefits....many naturopaths believe cayenne, which is loaded with the stuff, to be one of the most useful herbs in the world for medicinal purposes.
8 Mar 2008, 00:07 #17074
Tu_triky wrote:Quick snack whipped together in a few minutes....

[image]


Wow, that's so cute!! :D But the one on the bottom right corner looks like someone dropped his pants and is mooning us. :rofl: (I'm guessing it's a peach? :mrgreen:)
8 Mar 2008, 00:12 #17075
cori wrote:

Wow, that's so cute!! :D But the one on the bottom right corner looks like someone dropped his pants and is mooning us. :rofl: (I'm guessing it's a peach? :mrgreen:)


Yes I think it's a peach as well but I know exactly what you mean ;) I bet it would take me as long to make one maki as it did that chef to make the whole tray!
8 Mar 2008, 00:17 #17076
Tu_triky wrote:Quick snack whipped together in a few minutes....

[image]


Sugoi sugoi that's really cool! :applaud: Looks yummy too! Except for the mooning peach... :hehe:
8 Mar 2008, 00:26 #17077
adylma wrote:

Sugoi sugoi that's really cool! :applaud: Looks yummy too! Except for the mooning peach... :hehe:


He should have made that one with brown rice...
8 Mar 2008, 00:43 #17078
Tu_triky wrote:

He should have made that one with brown rice...


haha why?
8 Mar 2008, 00:45 #17079
adylma wrote:

haha why?


It would have made the mooning peach look more appetitizing....
8 Mar 2008, 00:47 #17080
Tu_triky wrote:

It would have made the mooning peach look more appetitizing....


Do you think so? hehe hm.. yea maybe.. Or if it were another fruit altogether :bonk:

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