Food, Food, and More Food Thread

Started by bmwracer · 6 Oct 2004 · 25,210 replies

General Discussion Page 927 of 1261

5 Feb 2009, 08:42 #18521
Hello, salmonella...
5 Feb 2009, 08:46 #18522
Anime Dad wrote:Hello, salmonella...


I meant hard-boiled egg. So no salmonella there. :) But really, you think it's an odd combination.. but it works. :)
5 Feb 2009, 09:05 #18523
krim wrote:mmmm... 2 day old chicken adobo and a steaming pile of jasmine rice... :drooling:

Two-day old chicken probably would be steaming... Methane gas. :sweat:
5 Feb 2009, 09:25 #18524
bmwracer wrote:
Two-day old chicken probably would be steaming... Methane gas. :sweat:



You have no faith, I see.. tsk tsk.
Did I mention you can put it in the fridge?
:headscratch:
5 Feb 2009, 10:34 #18525
littlemissfab wrote:

Oooh, the scent of jasmine rice + Adobo??

Adobo's awesome that way, it gets waaaaay better on the 2nd-3rd day... :) No matter how many times you reheat it..

Do you take your adobo with a boiled egg, krim?


i've never had it w/ a boiled egg. I'll have to ask for one next time, but i usually have it at a friends place or when we're camping. so i dont know if it'll be available if were at camp.


bmwracer wrote:
Two-day old chicken probably would be steaming... Methane gas. :sweat:


Yeah, you need to get out more. Just like curry, chicken adobo gets better the 2nd day you reheat it.

littlemissfab wrote:

You have no faith, I see.. tsk tsk.
Did I mention you can put it in the fridge?
:headscratch:


He probably doesn't have a fridge... :beaten:
5 Feb 2009, 10:39 #18526
littlemissfab wrote:Did I mention you can put it in the fridge?
:headscratch:

Gee, who'd a thunk it?
5 Feb 2009, 11:04 #18527
bmwracer wrote:
Gee, who'd a thunk it?


Sarcasm does not relay across the internet well as much as one would think. :hehe::beaten:
5 Feb 2009, 12:39 #18528
littlemissfab wrote:Sarcasm does not relay across the internet well as much as one would think. :hehe::beaten:

Yet you recognized it as sarcasm. :P
5 Feb 2009, 13:35 #18529
bmwracer wrote:
Yet you recognized it as sarcasm. :P


Touche, Beem...

Anyhoo, I had some Hot and Spicy Century Tuna, Rice with Kewpie on the side..
5 Feb 2009, 14:40 #18530
littlemissfab wrote:Anyhoo, I had some Hot and Spicy Century Tuna, Rice with Kewpie on the side..

I tried the Kewpie mayo a couple of years back... I still like Best Foods/Hellmann's better. :victory:
6 Feb 2009, 02:31 #18531
bmwracer wrote:
I tried the Kewpie mayo a couple of years back... I still like Best Foods/Hellmann's better. :victory:


What's odd is I never slather kewpie on bread, my cousin does. If it's bread/sandwich spreads, I use Best Foods. I only use kewpie for fried fish or canned tuna. I'm strange like that.
6 Feb 2009, 02:37 #18532
littlemissfab wrote:What's odd is I never slather kewpie on bread, my cousin does. If it's bread/sandwich spreads, I use Best Foods. I only use kewpie for fried fish or canned tuna. I'm strange like that.

I tried Kewpie with my tuna salad and I didn't like it at all... The Kewpie has an unnatural, odd off-taste to it.
9 Feb 2009, 12:41 #18534
littlemissfab wrote:Dinner for tonight:

pics...


That looks delish! Where do you live? :beaten:
9 Feb 2009, 12:42 #18535
Had gyoza tonight.... Oishii...! :drooling:
9 Feb 2009, 12:45 #18536
sadacori wrote:

That looks delish! Where do you live? :beaten:


I come from a very ethnic place. :mrgreen:

bmwracer wrote:
Had gyoza tonight.... Oishii...!


I haven't had a gyoza dinner in a while....
9 Feb 2009, 12:50 #18537
littlemissfab wrote:I come from a very ethnic place.


Where is that? I'm in Hawaii where it's ethnic as well. The last party I went to, there was maki sushi, roast beef, some type of Asian noodle dish, a yummy variety of Filipino desserts (puto, bibingka, etc), andagi, and many other foods.
9 Feb 2009, 12:53 #18538
damn, that looks tasty, lmf.

I have a packet of wasabi peas i'm munching on :bonk:
9 Feb 2009, 12:54 #18539
littlemissfab wrote:I haven't had a gyoza dinner in a while....

I've got an extra bag at home... But you'll have to come here to get 'em. ;)
9 Feb 2009, 13:29 #18540
sadacori wrote:

Where is that? I'm in Hawaii where it's ethnic as well. The last party I went to, there was maki sushi, roast beef, some type of Asian noodle dish, a yummy variety of Filipino desserts (puto, bibingka, etc), andagi, and many other foods.


I just had dinner, but damn that sounds awesome. I miss my puto and bibingka!!!!

I'm from the Philippines, but I'm currently trapped in California. :hehe:

Anime Dad wrote:
damn, that looks tasty, lmf.

I have a packet of wasabi peas i'm munching on


I kinda feel bad for posting the pics... :beaten:

bmwracer wrote:
I've got an extra bag at home... But you'll have to come here to get 'em. ;)


Are those store-bought? I'm weary of buying gyoza from the local grocery :bleh:

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