Food, Food, and More Food Thread

littlemissfab wrote:Dinner for tonight:


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hidoi hidoi hidoi!!!!!! :shamefulcry: :shamefulcry: :shamefulcry:

krim wrote:

hidoi hidoi hidoi!!!!!! :shamefulcry: :shamefulcry: :shamefulcry:

Guess what, Krim.. Second day today! :twisted:

Better make that rice just in time for lunch.. :)

now that i look at it with drier eyes, there aren't enough taters for my taste :P

krim wrote:now that i look at it with drier eyes, there aren't enough taters for my taste :P

Man, at this point I thought beggars cannot be choosers anymore. :hehe:

littlemissfab wrote:

Man, at this point I thought beggars cannot be choosers anymore. :hehe:

the beggars can choose to hate if they were not chosen to eat any. :grumble: :grumble:

krim wrote:

the beggars can choose to hate if they were not chosen to eat any. :grumble: :grumble:

:patpat: You can make your own, I'll PM you my blog.

Not the healthiest or greatest breakfast to start off with......but I'm having leftover Wing Stop with rice and a can of Monster to finish it off :beaten: :beaten: :beaten:

K.T.Tran wrote:Not the healthiest or greatest breakfast to start off with......but I'm having leftover Wing Stop with rice and a can of Monster to finish it off :beaten: :beaten: :beaten:

Leftover pizza is a better choice... :beaten:

HAd a BRazilian Churrascaria feast tonight.
All kinds of delicious grilled meats and a beautiful salad bar with lots of lovely things like asparagus, artichokes and caprese salad.
I ate until I was sick. :beaten:
We were celebrating! :metaldevil:

The sirloin was amazing...... :mrgreen:

littlemissfab wrote:I just had dinner, but damn that sounds awesome. I miss my puto and bibingka!!!!

I'm from the Philippines, but I'm currently trapped in California.

I remember there was pinakbet at the party too. I had to pack some for my mom because she loves it.

And the Philippines sounds like a nice place to visit, but not during the summer, from what I heard. :sweat:

littlemissfab wrote:

:patpat: You can make your own, I'll PM you my blog.

Is that a food blog?

On topic: Ate some shoyu chicken and Italian sausage lasagna. The latter was surprisingly good.

sadacori wrote:On topic: Ate some shoyu chicken and Italian sausage lasagna. The latter was surprisingly good.

I'd choose the later over the former any day of the week. :victory:

Interesting combo of foods :beaten:

sadacori wrote:
I remember there was pinakbet at the party too. I had to pack some for my mom because she loves it.

And the Philippines sounds like a nice place to visit, but not during the summer, from what I heard. :sweat:

Pinakbet!! Iwant to make pinakbet, but I can't make a small batch with the size of vegetables over here, I'll be eating pinakbet for a month.

Yep, it's awesome to visit the Philippines, the summer months are hell on earth. The humidity is just crazy. You wake up in a pool of your own sweat if you make the mistake of not turning on your AC. However, the beaches are magnificent. :)

sadacori wrote:
Is that a food blog?

Nope. It's a mish mash of stuff. Mostly my nonsensical lunacy-inspired ravings. :beaten: I just did a recipe for kicks.

OT: I just had deep fried garlic chicken, beef fried rice and special beef chow mein for lunch with former co-workers. I don't think I'm eating dinner tonight :sweat:

littlemissfab wrote:OT: I just had deep fried garlic chicken, beef fried rice and special beef chow mein for lunch with former co-workers. I don't think I'm eating dinner tonight :sweat:

From what you ate, I think you'll be having an angioplasty tonight. :beaten:

bmwracer wrote:
From what you ate, I think you'll be having an angioplasty tonight. :beaten:

I rescind my statement. I shared a plate of 3-cheese nachos from Qdoba with my husband. :puppydog:

littlemissfab wrote:I rescind my statement. I shared a plate of 3-cheese nachos from Qdoba with my husband. :puppydog:

Putting off the angioplasty until the weekend? :beaten:

bmwracer wrote:
Putting off the angioplasty until the weekend? :beaten:

Make it Monday. Weekends are for indulging... :mrgreen:

Hey Beem, are you still on your Triscuit diet?

littlemissfab wrote:Hey Beem, are you still on your Triscuit diet?

Yup. :victory:

Plus lotsa fruit, veggies, and lean protein... Though I do indulge once in a while. :victory:

bmwracer wrote:
Yup. :victory:

Plus lotsa fruit, veggies, and lean protein... Though I do indulge once in a while. :victory:

I just haven't heard you rant about the cardboard-like texture of the cracker in a while. :hehe:

littlemissfab wrote:I just haven't heard you rant about the cardboard-like texture of the cracker in a while. :hehe:

I've gotten used to it... The flavored ones take the corrugated edge off. :beaten: