Food, Food, and More Food Thread

Started by bmwracer · 6 Oct 2004 · 25,210 replies

General Discussion Page 992 of 1261

15 Mar 2010, 06:38 #19821
Takoyama wrote:No nitamago?

You mean the boiled egg?

It's in the center.... :headscratch:
15 Mar 2010, 10:34 #19822
bmwracer wrote:
You mean the boiled egg?

It's in the center.... :headscratch:


The soft boiled egg that is dipped in soy/dashi sauce.
15 Mar 2010, 10:38 #19823
Takoyama wrote:

The soft boiled egg that is dipped in soy/dashi sauce.


You are spoiled, my man. Not every ramen-ya here offers that.
For example, if you are in to hanjyaku tamago, you won't be able to find it at most noodle shops.

Nevertheless, we can enjoy it vicariously through your pictures, Takoyama. :bow:
15 Mar 2010, 11:17 #19824
Tu_triky wrote:

Speaking of healthy and tasty food, if you visit Culver City often you have to eat at Tender Greens on Culver Blvd. Their salads and food are legendary. I absolutely love that place. If I lived in Culver City I'd go there several times a week.

www.tendergreensfood.com

http://www.yelp.com/biz/tender-greens-culver-city


Thanks for the recommendation! My friend lives off of Culver Blvd. I love salads, too!
15 Mar 2010, 11:20 #19825
Sengo wrote:

Thanks for the recommendation! My friend lives off of Culver Blvd. I love salads, too!


Oh, goodness. If you love salads, Sengo, you most definitely owe it to yourself to eat at Tender Greens.

I happened to be in Culver City yesterday to buy some furniture, so I cruised by Tender Greens to buy some food....I went during lunch time, and the line was waaaay out the door, so I left.

Merely a testament to how good & popular that place is...you must eat there :D
15 Mar 2010, 11:24 #19826
Tu_triky wrote:

Oh, goodness. If you love salads, Sengo, you most definitely owe it to yourself to eat at Tender Greens.

I happened to be in Culver City yesterday to buy some furniture, so I cruised by Tender Greens to buy some food....I went during lunch time, and the line was waaaay out the door, so I left.

Merely a testament to how good & popular that place is...you must eat there :D


I'm going to ask my friend if she's been to either/both of those restaurants then we'll pick one. Last time we went to a Thai restaurant on either Washington or Venice Blvd. It was OK.
15 Mar 2010, 11:29 #19827
Sengo wrote:

I'm going to ask my friend if she's been to either/both of those restaurants then we'll pick one. Last time we went to a Thai restaurant on either Washington or Venice Blvd. It was OK.


Right on, man.

Tender Greens rocks...in fact they are building a new location on Sunset & Vine in Hollywood. But then again, you should also go to Urth...go to both!
15 Mar 2010, 12:13 #19828
Takoyama wrote:The soft boiled egg that is dipped in soy/dashi sauce.

Eek, I couldn't do that... If the egg's not fully cooked, there's no way I could eat it. :sweat:
15 Mar 2010, 12:18 #19829
In honor of the recent discussion about ramen.

My bowl of sumashi ramen from Takaraya ramen in Kyoto. :bow:

[image]
15 Mar 2010, 12:20 #19831
^ Yow. :drooling:
15 Mar 2010, 12:23 #19832
bmwracer wrote:^ Yow. :drooling:


That's my line, man! You are the one who ate it this weekend. :D
15 Mar 2010, 12:48 #19833
Tu_triky wrote:That's my line, man! You are the one who ate it this weekend. :D

You can never have enough of those crescents from heaven. :bonk:
15 Mar 2010, 12:50 #19834
bmwracer wrote:
You can never have enough of those crescents from heaven. :bonk:


:lol: You crackin' me up, man.
15 Mar 2010, 12:53 #19835
Tu_triky wrote:In honor of the recent discussion about ramen.

My bowl of sumashi ramen from Takaraya ramen in Kyoto. :bow:

[image]


That bowl of ramen looks like a work of art! The gyoza, too!
15 Mar 2010, 12:57 #19836
Sengo wrote:

That bowl of ramen looks like a work of art! The gyoza, too!


It is and tasted like one, too. It was absolutely delicious and unique...given the fried gobo, chicken meatballs, and other unique ingredients such as bacon!

For obvious reasons, the ramen in Japan is beyond what any of us can experience locally here in the States.

More info on Takaraya Ramen:

http://kyotofoodie.com/takaraya-ramen/
15 Mar 2010, 13:04 · edited #19837
Tu_triky wrote:

It is and tasted like one, too. It was absolutely delicious and unique...given the fried gobo, chicken meatballs, and other unique ingredients such as bacon!

For obvious reasons, the ramen in Japan is beyond what any of us can experience locally here in the States.

More info on Takaraya Ramen:

http://kyotofoodie.com/takaraya-ramen/


Went to the website.....all I can say is, AMAZING!!! :applaud:
15 Mar 2010, 13:06 #19838
Sengo wrote:

Went to the website.....all I can is, AMAZING!!! :applaud:


Yes, Sir. That website rocks. I consulted it before I went to Kyoto last Fall.

:)
15 Mar 2010, 13:11 #19839
just got back from grilling at my friends place.. :drooling: food coma. ribs and steak galore!
15 Mar 2010, 13:12 #19840
krim wrote:just got back from grilling at my friends place.. :drooling: food coma. ribs and steak galore!


Jealous. :mrgreen:

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